healthy products…

organic ingredients…

sourced from local farms…

healthy produce for a healthy lifestyle…

made with love from our team…

fermented to perfection…

served up with a great meal…

farm to table… Fizzeology is healthy and tastes great!!

Let your food be your medicine!


We offer a range of hand-crafted, fermented foods.

Our products are available in pints, quarts and gallons. We ship with Spee-dee delivery throughout our bio-region in full case volume. We offer wholesale, retail and distributor pricing…


Picnic at the Farm


We make each batch with love and the well-being of consumers in mind.

  • Our Products
  • Our Team
  • Our Community Engagement
  • Dr Fizz: Owner Faith Anacker




Find out where you can get some Fizz!

Fizzeology Foods provides wholesome raw cultured products to consumers, while educating the public about the benefits of eating raw, fermented, local and organic foods.



Aug 5-7, 2016: Permaculture Conference
The Wisconsin Permaculture Convergence is a yearly event that brings people together to network, build community, skill share and celebrate life.
Check out the line up....

Kinstone S3439 Cole ...
Aug 24-26, 2016: Edible Startup Conference

The Edible Startup Conference is a three day conference to provide you with the knowledge and connections to help launch a food business. Faith from Fizzeology will be an a panel with other great food entrepreneurs about Trendy Food business form ...
Oct 1-9, 2016: Fermentation Fest Oct 1-9, 2016

Wormfarm Institute presents – Fermentation Fest – A Live Culture Convergence taking place annually in Reedsburg, Wisconsin. Fermentation Fest celebrates live culture in all its forms, from dance to yogurt, poetry to sauerkraut. Farmers, ...

Fizzeology Foods provides wholesome raw cultured products
to consumers while educating the public about the benefits
of eating raw, fermented, local and organic foods.

Foods rich with probiotic properties are sought by the world over as people
begin to remember the important relationship diet provides to overall health.

Fermented foods are found in all cultures and have been a key component in our evolution.

Celebrate  Ancient  Wisdom

Go  Fermental !


Our friends… Yellow Belly Sap Suckers Kraut song!:

Facebook Posts

Fizzeology Foods shared Dr. Joseph Mercola's photo. ... See MoreSee Less

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The Fabulous Fermented Feast was such a wonderful experience! THanks to Chef K for allowing me to participate! I got to meet yet another one of my favorite people- Sandor Katz! Yes, he is as warm and sweet as I knew he would be! The meal featured Frank Wildingway's (Viroqua's Ark Cafe) fermented flat bread. I made a mushroom Pate' to top that, and we also provided the yogurt for 2 dishes as well as ferments. I did all this- just so I could meet the man who triggered the Fermentation Revolution! Fermentation Fest has been a blast so far! Come on over to the "Food Chain" and check out the wonderful vendors! I'm here now with Deb from Echo Valley, Wisconsin River Meats and Hidden Valley Mushrooms. Friday, we'll be having a pig roast! ... See MoreSee Less

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